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5. Snacking cakes
ILLANKA 63% MILLOT 74% KOMUNTU 80%
RASPBERRY INSPIRATION
BAHIBE 46% ANDOA LACTEE 39% AMATIKA 46% HUKAMBI 53%
OPALYS 33% WAINA 35%
BLOND ORELYS 35% BLOND DULCEY 35%
ALMOND PASTE FROM PROVENCE 70%
DARK CHOCOLATE CRUNCHY PEARLS
Snacking cakes

Piñallanka Baba

Recipe Reserved for Cercle V customers
Snacking cakes

Oriocana

Recipe Reserved for Cercle V customers
Snacking cakes

Bunny

Recipe Reserved for Cercle V customers
Snacking cakes

Christmas Cupcake

Recipe Reserved for Cercle V customers
Snacking cakes

Fl’œuf

Recipe Reserved for Cercle V customers
Snacking cakes

Pretty as a Peach Bite-size version

Recipe Reserved for Cercle V customers
Snacking cakes

RUBY RED TORCH

with KOMUNTU 80%

8 steps
Snacking cakes

CRISPY CHOC - An original recipe by Chef Benoit Blin

Recipe for Valrhona customers only
Snacking cakes

Tropéclair

Recipe for Valrhona customers only
Snacking cakes

POWER BOX

Recipe for Valrhona customers only
Snacking cakes

PROMISE

Recipe for Valrhona customers only
Snacking cakes

Dulcey and Apricot tartlets

Recipe for Valrhona customers only
Snacking cakes

Frimousse

Recipe for Valrhona customers only
Snacking cakes

Zebra Rolls

Recipe for Valrhona customers only
Snacking cakes

CLAVA

Recipe Reserved for Cercle V customers
Snacking cakes

QUAT’SAISONS - An original recipe by Chef Benoit Blin

Recipe for Valrhona customers only
Snacking cakes

Calao

with MILLOT 74%

5 steps
Snacking cakes

YUZU FLORENTINES

Recipe for Valrhona customers only
Snacking cakes

SILLON

Recipe for Valrhona customers only
Snacking cakes

Pyra

Recipe Reserved for Cercle V customers
Snacking cakes

Cococrok

Recipe Reserved for Cercle V customers
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