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10. Dessert glasses
ORIZABA 39%
PISTACHIO PRALINE 42%
P125 COEUR DE GUANAJA 80% KOMUNTU 80% Oqo 73%
OPALYS 33%
RASPBERRY INSPIRATION
Dessert glasses

Madame Monsieur

Recipe for Valrhona customers only
Dessert glasses

100 YEARS OF INVENTION in this verrine

Recipe Reserved for Cercle V customers
Dessert glasses

MARBLE

Recipe Reserved for Cercle V customers
Dessert glasses

Verde: A Dessert in a Glass

Recipe Reserved for Cercle V customers
Dessert glasses

Hina

Recipe for Valrhona customers only
Dessert glasses

PÉCAN

Recipe for Valrhona customers only
Dessert glasses

ONYX

Recipe for Valrhona customers only
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